This week I’ve been participating in a blogging challenge that focuses on ways to
make
your blog work better. It’s put together by the same lovely ladies that
put this challenge together. I was pleasantly surprised to find that I
had already instituted some of their suggestions (go me!), but mostly
I’ve learned a lot and made some changes…some behind-the-scenes, some
that you can see. I spy some nifty social
media buttons, do you? I added those all by myself (okay, Jeremy helped
a
little). While working on this challenge, I realized that the best thing
I can do to improve my blog is to post
more. I’m up for that challenge. Stay tuned.
Guilty pleasure
“You should have been a ballerina.” It’s prom night and I’m walking down the stairs at my friend’s house where we had all gathered to get ready. I never had a great desire to be a ballerina, but ever since that comment was uttered by my friend’s mother I felt like I had somehow missed a calling. At the time, I felt incredibly conspicuous and embarrassed. She meant to compliment a gracefulness I didn’t feel I possessed, but I thought immediately of my boyish frame (read: flat chest and no hips to speak of). Never do I feel the pangs of this unspoken desire more than when I’m watching my newest guilty pleasure, Bunheads.
When I read in WWD of all places that Amy Sherman-Palladino had a new show coming to ABC Family I knew I had to watch. The same speed-talking, reference-dropping dialogue that made my head spin in Gilmore Girls is there, albeit a little more choppy. Each week I feel like I am getting to take a stroll down the streets of Stars Hollow. There’s the same small town setting with plenty of quirky characters and, of course, the fact that the cast is populated by many of the same actors doesn’t hurt either. Emily Gilmore herself is a main character and you catch glimpses of other familiar faces here and there.
Can I take a raincheck on that handshake?
There has been a noticeable uptick in the number of sick people around me during the last couple of weeks. I have been taking precautions: asking my sick husband to please sleep in the other room, making sure I have hand sanitizer at my desk and in my purse, and of course lots and lots of good, old-fashioned hand washing.
Today, I was introduced to a new co-worker. As we exchanged our “nice-to-meet-you’s” she reached out and gave me a nice, firm handshake. The first thing I thought was, “Oh good, she isn’t one of those limp fish handshakers.” You know the type. Then with horror, I began thinking of all the other hands she had shaken in her round of first-day introductions. I was on my way to lunch and made a mental note to wash my hands before eating or at least use the aforementioned purse hand sanitizer.
Well, between the short walk from my desk to the cafeteria I completely forgot to do either of those things and wouldn’t you know, a couple hours later I started to feel nauseated and dizzy. Although it’s much more likely that this nausea is due to the questionable cafeteria kabobs I consumed during lunch, I can’t help thinking back on that handshake and wishing I would have just asked for a raincheck until after flu season.
Ps. I’ve always wanted to learn this secret handshake from the Parent Trap remake. 🙂
Feast and forage
A foodie, I am not. Not a nwaFoodie. Certainly not a Fancy Pants Foodie. Not even on Fridays. But I do love to cook and search out new ways to bring healthy, tasty food to the table. Ever since I began my grain-free, sugar-free and a whole-lot-of-other-stuff-free diet, people have come to me asking for healthy recipes. At the same time, I hear a lot of “I could never follow your diet.” I tell these folks to imagine their dinner plate. Usually it will contain some kind of meat, vegetables and then some kind of starch or grain. If you simply remove the starch then you are eating my diet. It’s not really that simple (especially since I’ve never eaten a lot of meat), but if you think of it that way it is a lot easier to swallow (I know). So, for this Foodie Friday edition of BLOGtober Fest, I would like to share the top recipes that I tend to share when asked.
Brussel Sprouts –From my absolute favorite food blogger, this recipe calls upon white beans and pecorino cheese to make those sprouts oh-so-tasty!
Texas Turkey Chili –A really fast and easy recipe. I prefer to use the beer it calls for, but you could easily substitute chicken broth.
Salmon patties –Kind of like crab cakes, but with salmon and almond flour. A favorite in our house.
Chicken with sage roasted vegetables –Perfect for a busy week night, this recipe uses rotisserie chicken and frozen veggies, then you can use the left-overs to make Chicken and Roast Veggie Stew
Mediterranean Chicken –this was very good, but I would recommend serving it over brown rice or even pasta (neither of which is allowed on my diet, but I think it needed something.)
Mediterranean Vegetable Stew –the recipe says to sprinkle on feta cheese if desired, but I would say that the feta cheese makes this recipe! Be sure and add a lot!!
Chicken Stir-Fry Lettuce Wraps –I love these just the way they are. Jeremy prefers the stir-fry over rice or in a tortilla instead of the lettuce.
Finally, this is similar to the recipe I used to make the vegan, gluten-free, sugar-free (did I mention delicious?) cupcakes pictured above. There are many more recipes to be found on my Pinterest board, Feast & forage. Kinda thinking this could be a series here, foodie or not.
Im’ma come back
Wow, this year has gone by so quickly. When I wrote this post in January
about traveling to New Orleans for my friend’s 30th birthday, I
wondered what the year would bring. I also wondered what it would feel
like to make that transition from twenty-something into
thirty-something. I can’t say that it feels a whole lot different. In
fact, someone asked me my age this past weekend and I told them I was 31
without skipping a beat. I won’t be 31 until March, but Jeremy had just
turned 31 three days prior, so I must have just decided to go ahead and
be 31, too.
One funny little antidote from my trip to N’awlins that I didn’t share
in my previous post was when we went out to dinner on my friend’s
birthday. We called and called restaurants trying to find one that was
still serving their Christmas/New Year’s Reveillon dinner. I had read
that some restaurants continue theirs until January 6, but we did not
find a single one. So, instead the birthday girl decided she wanted
breakfast for dinner. We asked the girl at the front desk for a
recommendation of a local place that served breakfast all day long. She
sent us off to a diner down the street from the hotel. When we got there
we thought we had struck gold. It looked like a little hole-in-the-wall
place where only locals would eat. We were partly right. It was not a
chain and there seemed to be a table of “regulars” sitting a few feet
away from us. However, the food was not “local flavor” by any stretch of
the imagination. The coffee was horrible (and not just compared to Cafe
Du Monde), and the food left much to be desired, but our waitress was
the worst! We were looking at our menus and not taking any longer than
what is normal to decide on what to eat, but she kept coming back and
just standing there, waiting for us to order on the spot. Finally, she
realized that we were not going to just throw out an order to appease
her and she announced, “Im’ma come back,” and just disappeared. The rest
of the trip we laughed about it and it kind of became a new catchphrase
for me and my traveling companions!
I hope you enjoy this flashback to my “Love Song For the Crescent City”.
It’s BLOGtober Fest over at Arkansas Women Bloggers, and today was
promote a post from the past day.
The fair is a veritable smorgasbord
Every year around September, I get a hankering for pumpkin spice lattes and the Texas State Fair. Since massive amounts of sugar preclude me from indulging in the former, I’m always trying to find a way to experience the latter. Not just any fair will do. It has to be Big Tex. This past weekend, on a trip with my sister to visit my papa in Central Texas, I was able to feast my eyes (if not my sadly restricted digestive system) on my old friend in Dallas.
I didn’t ride the ferris wheel or eat anything deep fried, but I did allow myself a taste of the best root beer in the world. Yes, it probably had just as much sugar in it as the aforementioned pumpkin spice latte, but it was so worth the ache I’m still feeling from it today, 3 days later.
I am so glad that we were able to go! Have you ever been? Are you as terrified of the ferris wheel as I am? (I love roller coasters, but the ferris wheel just gives me too much time to think about how high up I am!)
Also, this print cracked me up. Reminds me of my dad.
This post is part of the Arkansas Women Bloggers BLOGtober Fest. Fair print via Fab.
Ghosts of Halloween past
I fancy fall
As for the image above. I have been watching all of the old seasons of Frasier on Netflix and I’ve decided to channel Peri Gilpin as Roz Doyle this season. I’ll leave the hair in the 90s where it belongs, but so far I’ve spotted her in maxi dresses, chambray and again my favorite, peplum.
This post is part of Arkansas Women Bloggers BLOGtober Fest. Check out all of the fun here.
Why I’m wearing teal this Friday
Coupling
File
this one under “better late than never.” I have been remiss of late in
posting here. It seems all I have time to do is post my weekly guest
series on my good friend’s photography blog. If you are planning on
getting photos taken for any reason, jump over to Rebekah’s photo blog and see my photo-tastic outfit
options. The last three weeks I’ve been focusing on what couples should
wear for engagement photos.
Speaking of couples…
Lately,
I have been loving this lovely series by graphic designer and
letterpress artist/blogger Amanda Jane Jones. Titled, My Better Half,
it’s a little peek into the lives of ordinary (extraordinary, really)
couples. It is so interesting to read about these people that I don’t
know and learn what makes them tick, what makes their relationships
work.
Since
my parents recently celebrated their 36th anniversary, I decided I
would dedicate this couple-centric post to them and do my own version of
my better half featuring them. (Without Amanda’s great graphics, I’m afraid.)
Philip & Malinda: The Early Years |
Dad/Philip:
1. My dad is the guy you go to if you want to know anything.
2.
He also has the uncanny knack of finding people he knows wherever he
is. On family vacations, trips to the store, a dinner outing, you can
expect him to run into someone he knows (and still remembers from high school!).
3. Has a great love for music that started in his adolescence, and he still plays it too loud.
Mom/Malinda:
1. Loves paper & tags of all kinds and collects them. Throw away a cool-looking tag off a new shirt and you are dead to her.
2.
Still wants to do everything she planned to do “when she grows up.”
This probably has something to do with why she is always in a library.
3.
Had a dream when she was younger that she was the lucky winner of a
coveted grand prize: a brand new baby. She went on to have 4 children.
Mom & Dad Christmas 2010 |
How they met:
The
version of the story I’ve always grown up hearing goes like this: Dad
was stationed in my mother’s hometown of Killeen, TX. Some friends set
them up on a blind date that went just okay. Flash forward to when my
mom is at church and sees this cute guy and asks her friend, “Who is
that?” Imagine her surprise when her friend told her, “that’s the guy you
went on a date with the other night!” And as they say, the rest is
history. Happy (belated) anniversary mom and dad!